"It is pricey, but WORTH IT" are probably the words many guest would use after dining in Gary Danko's restaurant in the north beach side of San Francisco. The diner is incredibly adaptable and makes it possible for you to combine and match, selecting various dishes from a single course.
The services and quality of this restaurant are excellent. The particular attention to fine detail will far surpassed any of your expectations.
If you appreciate fantastic food with impeccable service but are not able to endure that sense of pretentiousness and stuck up behaviour of the hosts that often go side by side with fine dining, then you've found your place at Gary Danko!
In Gary Danko you'll find exceptional service and experience because of there emphasis on delivering a one of a kind dining experience filled with smiles, valuable suggestions and determination from the staff.
Gary Danko Restaurant Information
800 North Point at Hyde Street:
San Francisco, CA 94109
Telephone: (415) 749-2060
FAX: (415) 775-1805
Business Office: (415) 775-6190
Serves Dinner nightly from 5:30 to 10:00 pm.
Bar Hours: 5:00 p.m. - 12:00 a.m.
Chef/Owner: Gary Danko
Cuisine & Service: Modern and Classic
Reservations: Recommended (up to 2 months in most cases), credit card guarantee required for party of six people or more.
Capacity: Two dining rooms accommodating 65 people
Private Dining Room: 10-seat capacity private dining room
Private Lunches: By private booking only; 2 rooms seating 30 and 35
Dress code: Elegant, dressy attire is requested
Web site: www.garydanko.com
Parking: Valet parking available: $10